A Coconut kind of Life

Coconut Biscuits

Ingredients :

• 400g coconut shredded

• 200g self raising Flour

• 140g castor sugar

• 4 Eggs

• 4 tsp Vanilla essence

• 200g melted butter

• Chopped glaze Cherry to decorate

Method:

1.Mix in a bowl the sifted Flour, coconut and sugar.

2. Beat the eggs together with the vanilla in a separate bowl.

3.Melt the butter and incorporate well with the dry ingredients.

4. Add the eggs mixture and mix well.

5. Form in shape of Balls and place on tray lined with parchment paper. Add the cherry on top.

6.Bake at 170degrees for around 15min or until golden brown